pepperoni bread recipe from scratch
Spread with the shredded. 1 12 teaspoons yeast.
Provolone Pepperoni Bread Chef In Training Recipe Pepperoni Bread Recipes Cooking Recipes
Top with provolone then mozzarella cheese.
. Ingredients 1 1 pound loaf frozen bread dough 1 tablespoon extra virgin olive oil ½ tablespoon dried basil leaves ½ tablespoon dried minced onion flakes ½ tablespoon dried oregano 1 8 ounce package sliced pepperoni sausage 1 6 ounce package shredded mozzarella cheese 1 egg lightly beaten. Just before the final kneading your machine may. Preheat oven to 350 degrees F.
1 tablespoon olive oil. Put cheese on bread and bake till cheese is melted. In a bowl combine first five ingredients.
Then roll the dough. Place into a large 9x13 pan or baking sheet and bake at 350 degrees for about 20 mins or until golden brown. Lightly oil a rimmed baking sheet.
The vinegar softens casing and makes it more transparent which makes pepperoni look better. In a mixing bowl combine the eggs milk sugar and oil and whisk until combined. Ad Looking For An Easy Bread Recipe.
Layer pepperoni over rectangular dough. Line a loaf pan with parchment paper it can hang over the sides. 6 ounces Italian blend shredded cheese.
Add yeast and flour. 1 hr 15 mins. Add 5-6 slices of pepperoni or 3 sticks and shredded cheese.
Turn the dough out and shape it into a ball. A tablespoon of vinegar per cup of water is sufficient. Just before final kneading usually machine will beep at this time add the pepperoni.
Roll dough into a rectangle roughly 14 x 22. Layer with pepperoni to within a half inch of the edges. Put onto a 10 X 15 cookie sheet and let rise 30 more minutes.
Just before the final kneading your machine may. Free easy returns on millions of items. Beginning with the longest edge roll dough into a thin cylinder and seal seam.
2 Allow to proof until yeast resembles a creamy foam. Instructions In a small bowl heat the water to 110-115F test with a thermometer to be sure and stir in the yeast and sugar. Fold corners over and do the same.
Select basic bread setting. 2 tablespoons EACH sugar and dry milk. On a lightly floured counter roll dough into an approximately 12x18 inch rectangle.
Read customer reviews find best sellers. 21 34 ounces bread flour. 12 teaspoon EACH garlic powder and onion powder.
In a separate bowl combine the bread flour and salt. Choose medium crust color. Preheat the oven to 375 degrees F.
Combine the flour salt and yeast in the bowl of a stand mixer fitted with a dough hook attachment. Add the flour salt pepper spice and baking powder. 6 to 12 rolls.
Fold one side over to the other and pinch the seams together creating a seal. Select basic bread setting. Bake at 350 for 15 minutes.
Bake according to bread machine directions check dough after 5 minutes of mixing. Preheat the oven to 375F. A staple here in western Pennsylvania pepperoni bread or pepperoni rolls use frozen bread dough sliced pepperoni and shredded mozzarella.
Spoon into greased 1-12 to 2-quart round casserole. Stir in remaining 34 cup flour pepperoni and cheese to make a stiff batter. Place casing in a bowl of water and add white vinegar.
Find Quick Easy Bread Recipes The Whole Family Will Love. If the dough isnt. Spray the top of the dough and then cover to let rise in a warm place until doubled about 1 12-2 hours depending on the temperature in.
1 18 cups water warmed to 80 degrees. Try A Recipe From Hidden Valley. Add 1 to 2 tablespoons water or flour if needed.
Directions For the dough. Browse discover thousands of brands. For the pepperoni roll.
4 ounces pepperoni minced. In bread machine pan place the first seven ingredients in order suggested by manufacturer. Ad Free shipping on qualified orders.
Starting from the longer side roll into a log then place on a greased baking sheet. Choose crust color and loaf size if available. Cover and let rise 45 to 60 minutes or until doubled.
Put cheese on bread and bake till cheese is melted. With a very sharp knife score the top of the bread to release the steam as it bakes. Let rise for 30 minutes.
Roll the dough out into a rectangle 14 inch thick. Rinse well and drain before stuffing. Spray the mixing bowl with pan spray or oil and then drop the dough back in smooth side up.
Preheat oven to 400F. Preheat oven to 350 degrees. The surface with pepperoni.
Sprinkle with parmesan cheese. Pepperoni Rolls Recipe Pepperoni Bread Recipe Recipe Pepperoni Bread Recipes Food Add 5-6 slices of pepperoni or 3 sticks and shredded cheese. Make a 1 12 lb loaf.
Depending on the length and thickness after the dough is rolled. In this episode of Whats Cooking Michael travels to Charlotte North Carolina where Allrecipes home cook Suzi Skinny Cakes teaches us how to make Peppe. Leave casing in water-vinegar solution until ready to use.
Spread with the shredded mozzarella then top with the pepperoni.
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